Reviews of Soon Soon Huat Curry Puff. (Restaurant) - Singapore (Singapore).

Soon Soon Huat Curry Puff

480 Customer reviews

92 User comments

Restaurant

Restaurant

Cafe

Hawker Stall

220 E Coast Rd, Singapore 428917

More information

Information about Soon Soon Huat Curry Puff (Restaurant - Singapore, Singapore)

Check place details, opening hours, peak hours, contact information, photos and real user reviews.

This place has excellent reviews and demonstrates great customer service. Highly recommended!

Map

Opening hours for Soon Soon Huat Curry Puff

Peak hours

Tuesday

Wednesday

Thursday

Friday

Saturday

Sunday

Reviews of Soon Soon Huat Curry Puff

s.

Thks Max & the team, had a great fun to watch the rowdy. Would prefer to much more quiet if chose to dine-in. Will come back again. Ordered 1 curry & 1 sardine puff. The skin was much more on thicker side. For the curry puff it was shiok with the punch of spicy.

C. A.

Probably one of the best curry puffs I've ever had!!! The crust was so flaky and crisp, and the filling had so much flavour. Highly recommended!

D. T.

Had the curry chicken curry puffs at SGD2.20 each. Love the crust, very flaky. At the same time it is also a con because it can get quite messy. Ingredients aren’t skimped on. Curry wasn’t really spicy but it was still flavourful. Only cash is accepted here!

T. (. M.

My colleague surprised us with curry puffs from Soon Soon Huat, and wow! They were some of the best I've ever had! The potato filling was perfectly cooked - soft and fluffy, with just the right amount of heat. The real star of the show, though, was the crust. It was incredibly flaky and crisp. It actually reminded me of those famous Michelin Bib Gourmand brand -  light, airy, and utterly delicious. Highly recommended!

J. B. T.

Bought 2 chicken curry puff to go, and I must say it was great. The pastry was very buttery and flaky. Wasn't spicy si very suitable for children or people that can't take spice too! If I lived in the area I definitely would come by more often!

E.

Shifted gears from Chin Mee Chin's endless queue and stumbled upon Soon Soon Huat Curry Puff. Opted for a quick snack—divine decision! While waiting for the Chin Mee Chin line, spotted Soon Soon Huat offering a simple breakfast—two half-boiled eggs, two kaya toasts, and a choice of teh or coffee tarik. Zero regrets changing plans; the simple breakfast set stole the show! Plus, the curry puff? Supergood! Totally recommended breakfast pivot!

M. L.

Have to agree the curry puffs are really good. I was queuing and was told to wait 10 minutes and I was served hot pipping curry puff. Loved the crispiness of the skin and the moist and hot filling. The curry chicken is really flavourful and different from the normal dry filling in many places selling curry puffs. Ordered a durian puff too and it was so good having a combination of sweet and savoury at 1 go!

A. M.

Crispy flaky dough match well with the generous amount of fillings which consist mostly potato and chicken. Though we had one that quite salty but overall it was good. Expect quite a long queue especially on mornings, but they serve fast so it was definitely worth the wait.

S. Y.

Chicken Curry Puff was good, kind of reminisce the A1 CCP at Taka and you could never go wrong with Fried Springroll. However, it was another failed for the Honey Lemon here. Like most HL you could get in Sg, the ratio between honey/lemon was like 20%/80%. It seems the only decent honey drink to get are from KOI or GongCha at double the price but at least you get what you paid for.

M. G.

Was passing by during afternoon break time, attracted by look of puff. Staff manning is good and gave good recommendation on food for take away. Tried Curry chicken puff, juicy curry with biteable chunk of chicken and egg slice. Custard puff with green dot on puff contains creamy custard which is just nice sweet, though smaller in size. All puff have crispy skins, price is reasonable. Too bad, sardine out of stock. Will try to drop in and maybe dine in next time to try other food.

l. y.

One of the best curry puffs around. Flaky skin with delicious fillings. Time and effort went into the making. May the owners continue with the good job.

D.

Contrary to some of the other reviews, I didn’t find anything abhorrent about the service. In fact I thought the service was quite efficient. The chicken curry puff had a fresh, flaky pastry of just the right thickness which I liked. Not oily too. However, I thought that the filling was a little on the mild side. Would’ve preferred more curry spice in my curry puff. Good but not the best.

W. T. J.

#1st review# I bought takeaway fishballs, curry chicken curry puff and sardine curry puff. They are delicious. #2nd review# (8 months later) This morning I tried the Bee Hoon which comes with a piece of luncheon meat, sunny side up egg, and shredded egg. It was delicious, especially when eaten with the sambal chili.

S. C.

Curry puff was still hot when we had it and they were really generous w their fillings. Pretty nice curry we got here too 👌🏻 My friend took away their otah puffs and she said she regretted not getting more because they were good!

M. T.

Best tasting curry puffs ever. Flaky , moist , very aromatic curry and even a quarter of a boiled egg found inside the curry puffs. The only place I would come for my curry puffs .

J. T.

My family’s go-to, definitely one of the better curry puffs around! Flaky, light pastry with a delicious curry chicken filling. Cashless payments accepted. Street parking only (limited spaces). Edit Mar 2024: Not sure why the store has regressed and only take Cash payment now.

K. M.

Flaky pastry & filling match well regardless of different flavour. I lived in the West(CCK) went there twice. The food is worth the long journey to return back. So far tried curry puff, sardine,Otah. Curry puff & sardines is very well done. Otah puff is incredible! Will come back for more.

P. V. P.

My wife and I come to eat here on a weekly basis, and their curry puffs are fresh & warm! They also include the staple breakfast sets such as kaya toast, mee siam, nasi lemak, Bee Hoon and more. I highly recommend their curry puffs! My go to are custard and chicken! The service is also great!

T. P. H.

This place provides a nostalgic feel of the 90s, nestled in a quiet shophousr in east coast road. Free parking till 830am everyday. It is perfect for my morning yuan yang cofee and chee cheong fun.

S. C.

Puffs were good - tried the curry chicken and Otah ones. Went well with the coffee and tea we had. The toast was however a little too soft and soggy by the time we bit into it, although the kaya and butter combination was well balanced and not overly sweet.

P. W.

I've tried a lot of curry puffs in Singapore and Soon Soon is one of the best by far. Both the rich curry filling and the thin flaky pastry are faultless, really delicious!

H. L.

We ordered nasi lemak, chilli is fantastic, curry rice is awesome . Of cos cannot miss out their curry and sardine puff. Service is good too.

C. G.

Pretty solid curry puff with light flakey puff pastry and a good amount of filling. I’d love for the regular one to be abit more spicy. Sardine puff is really good.

E. 2.

Definitely one of the top 3 curry puff in SG(and top in the East for sure). Fresh off the fryer all the time. very well prepared curry chicken potato filling. And very good flaky skin.Make such good snack and i am proud to bring these morsels to friends anytime. I am so glad i stay nearby

W. “. C.

Good curry puff! Sardine puff is one of the must try. Customised curry puffs for my daughter with egg allergic. They remember well what we always have for our drinks too 👍🏻

Y.

Offering a range of fried snacks, their crispy, flakey, spicy curry puff is a classic and must-try. The crust is addictive and can get messy when eaten, best to take a seat and savour it, leaving no crumbs behind.

N. I.

I find the staff here very nice and they serve a decent breakfast. They have macaroni soup as well.Never tried the Curry Puff, wonder if they are crispy?

P. S. L.

It was one of the best curry puffs that I have ever tasted. It's juicy, succulent, and tasty. Paired with a cup of black coffee, it's really delicious and satisfying. This is a shop worth a special visit.

R. Y.

Good tea. Curry Puff is ok. But I refer it to be more spicy rather than sweet.

M. L.

Delicious and really good curry chicken $2 and sardine $1.50 puffs with strong curry taste, stuffed to the max into a thin crust. The sardine puff is smaller but also packed to the brim. The curry chicken potato puff seems to have more sauce than other puffs like Tanglin crispy curry puff. Will add this to my list of favourite curry puff shops in Singapore.

R. B.

Honestly this is the best curry puff in the WORLD. try it yourself you won't regret. Each and every cuff puff is handmade and deep fried to stock up the display selve. Never selling overnight food nor food left cold for few hours. You can enter the kitchen to take a glimpse how they roll the skin to become crispy layers. Words are hard to describe anyway. Go try it yourself. FYI I got no share or interest from the stall.

H. L.

Nice curry puffs. The nasi lemak and Mee siam was a pleasant surprise. Do try them too!

P. B.

Curry puff was super good and flaky. Coffee and ice Milo was also good on a hot day, but fried Popiah could have better as pastry was soft when served.

J. P.

This is our (my dad, husband and myself) usual coffee hangout place and it's one of the best. I came here so frequently until the boss even knew the type of coffee I always order beforehand. The boss is down to earth and service is excellent. Food especially the curry puff is a must try here. We simply love coming back here for some local coffee and food especially after a long vacation. Highly recommended.

J. A.

have never tried the curry puffs (no opportunity) but the regular kaya toast breakfast set is surprisingly nice. kaya toast is soft and tasty, eggs are near perfect and tea is nice and sweet. staff is usually friendly and warm (will ask if you'd like them to break open the eggs for you) will eat breakfast here whenever I'm in the area

E. L.

Great local haunt for coffee or a mid day snack. Their hot meals taste home cooked and make a hearty and simple lunch. I like the fried fish macaroni soup and the nasi lemak. Family and friends love the curry puffs, we order them often for gatherings.

C. B.

Being a 'Pac-Man' chomping fan of curry puff. I must die die eat this after reading reviews of best curry puff in Singapore. It was simply love at the first bite! Really! The crust was buttery flaky, the fillings was moist and generous. Reminded me of A1 curry puff, then read an article on the sad history of the name... Nevertheless, will definitely support this curry puff joint when I'm in Katong. After my first memorable tasting of it, was craving for it for weeks, alas was there last Monday but was closed. Today wanted to get more of it but there was only 6 curry chicken left, wanna get all but a lady was asking if I could sacrifice 2, of course I must 'share' the lovely curry puffs. Luckily there was a fresh tray of sardine curry puff, so make do with that and the regular potatoes. The staff are extremely friendly, simply love the small chat with them. Will make an early trip in future to 'Chope' some otak and custard ones! YUMMY!

c. o.

Stumbled onto soon soon while walking around. I didn't expect the curry puff to be so delicious. We will definitely come back again.

A. T.

I doubt I'll be able to find a better curry puff anywhere else in Singapore. All 5 different flavors are amazing and at least one or two will be sold out at any point. They serve local favorites such as nasi lemak and mee siam too, in a cosy space with unpretentious service.

R. P.

Best curry puffs ever! Lovely people too.

C. C.

Delicious tasty curry puffs! I love the buttery crust. And each puff is packed with lotsa ingredients! I always order more for takeaway, can just warm it up in the oven, taste so heavenly!

R. A.

Had the potato chicken curry puff and mee siam. Nice. Was told to order first instead of scanning safe entry and they don't insist. Was uncomfortable with that. Also I find the staff's attitude toward customer rather unfriendly. Definitely not a place for me to start my day. Was given a buzzer to collect my food but it doesn't say where to collect. Maybe you have to be a regular to know and to be treated differently. But again where food is concern, its good.

C. M.

Curry puffs were very good, if you like the deep fried type. The pastry is less oily than puffs made in similar way by others. The filling had a strong curry powder bite which would have been better if cooked longer so we won’t think we’re tasting the powder too much. But despite powdery texture, the curried mix taste was heavenly and highly recommended. Ordered the set kaya toast and 2 eggs and coffee as well. Quite good. Kaya was eggy and not as saccharine sweet as Yakun today, and quite wholesome though the bread seemed a bit chewy. Soft boiled eggs, one overcooked with a hardened yolk and one perfect. Coffee had a bitter burnt smell, but better than Yakun. Service was snappy, I.e. being snapped at about where to sit and how to hurry our order, but food came quite quickly (snappy again).

P. L.

Best curry puffs in East coast. Best eaten while it is still warm. The potato and fillings are ample and moist to every bite. For those who miss sardine puffs, it is a must try.

I.

Nice place to sit down, and have a curry puff and coffee. Curry puff was really flaky and full of filling. Coffee was not bad too. I went around 3 plus on a weekday afternoon so not too many people.

*. K. *.

My favorite spot for traditional kopi on the east side, here you can get traditional kaya toast and eggs breakfast, but they also offer many other traditional dishes. But the best might be the puffs: perfectly golden, flakey, crunchy and so pretty to look at. I'm always in for the seasonal durian puffs which are out-of-this-world! Not too sweet, flavorful but not overpowering, creamy and decadent. And, ehem, vegetarian friendly. Nothing beats a durian puff and kopi-o to start your day.

K. C.

My repeated go to for bee Hoon! Springy noodles and not oily

T.

Their curry puff’s light flaky skin was the only thing worth mentioning.

H. L.

Chance upon this coffee shop style snack shop when parking near it along East Coast road. It's main specialty is curry puff. They are also selling sardine puff, fried stuff (yam cake, sesame ball, chicken wings), nasi lemak and mee siam etc. Tried the sardine puff and sesame ball, they are very tasty and fresh. There wasn't many diners when I was there but apparently quite a number of customers ordered take out.

B. T.

Hesitant to try the custard, otah and durian puffs but they turned out to be amazing. Go during off peak hours (in the mid morning or mid afternoon) and there’re no lines. Parking can be a little tough, but what do you expect?

V. T.

Walked past the shop on the way to work and decided to try their curry puff. Crust was flaky and crunchy with its filling packed. But the curry lacks flavour and spice.

F. T.

Food ok and good Service very poor and seller/management not friendly as well as very rigid esp even you cone in Four refusing to join 2 tables together but asking you to sit separately How to dine as a family and having to dine separately Service need to improve immediately otherwise cannot imagine

E. E.

Easily the best curry puff store. The curry rice set is phenomenal too. 10/10 would recommend. Always come here during my lunch break

S. M.

The lady at the counter always remained unpleasant with customers. I would say rather rude.

A. Y. (.

Nice, clean environment. Love the crisp curry puffs with tasty filling. Mee siam with gravy an acquired taste but decent enough. Chee Cheong Fun good.

J. K.

Best curry puffs in Singapore! Staff is always bright and cheery too. Always a joy to come back.

K. L.

Friendly shop owners that always tries to make conversation and get to know their customers better. Their food is always fantastic and warm with fresh condiments and is sold a reasonable price. Love this place and would recommend /have recommeded to all my friends and family.

L. S.

Curry puff here is superb! Drinks like tea or coffee taste good too. Good place for breakfast or tea time!

J. T.

Other than curry puffs, this place serves pretty decent mee siam, nasi lemak, etc. Best to come by on a week day when it’s not so crowded.

R. Y. K.

Small and cool local Singaporean coffeeshop. Has aircon. Has local delights like chee chong fun, Kaya toast, mee Siam, nasi lemak!

C. C.

Nice curry puff. Love the tuna more than the chicken though. Great taste and puffy pastry.

L. L.

Nice curry puff and sardine puff. Parking can be a problem though. Need to park at Joo Chiat Road or even further down.

D. L.

Wow. First time trying this curry puff. It's super good. Even their kopi is good and goes well with this

A. M.

Great pastry (crumbly, not dry, not too greasy) and the filling (otah was all that was left) was excellent.

A. T.

must try the durian puff

Z. B.

Best curry puffs on the planet. Probably, in the universe too :p

D. R.

Best curry puffs I've tried.

D. C. E.

Not good, very dry..

E. A.

It is a good place.☺

A.

👍💖 The famous curry samosa, the filling is very fresh, I love the durian samosa more, it is very delicious, the owner cooks it with care and treats guests politely. 🍛🍛🎂🍰🥧 👍💖Curry puff is delicious, shopkeeper carefully baked, the filling is very fresh. I real love durian puff . Entertaining customers are very polite and friendly.👍💖 👍💖 Au curry bouffee est delicieux, business soignement preparation. Client d'accueil poli, le remplissage est tres frais. 🍅🍊🎂🍰🥧

M. P.

I ate jelly puffs (delicious), radish cake, and milk tea.

S. Y.

D. A.

P. Y. W.

S. T. S. H. (.

Contact

Photos