Reviews of Keong Saik Bakery @ Jewel. (Bakery) - Singapore (Singapore).

Keong Saik Bakery @ Jewel

53 Customer reviews

19 User comments

Bakery

78 Airport Blvd., #01-K214, Singapore 819666

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Information about Keong Saik Bakery @ Jewel (Bakery - Singapore, Singapore)

Check place details, opening hours, peak hours, contact information, photos and real user reviews.

This place has excellent reviews and demonstrates great customer service. Highly recommended!

Map

Opening hours for Keong Saik Bakery @ Jewel

Monday

8:30 am–10 pm

Tuesday

8:30 am–10 pm

Wednesday

8:30 am–10 pm

Thursday

8:30 am–10 pm

Friday

8:30 am–10 pm

Saturday

8:30 am–10 pm

Sunday

8:30 am–10 pm

Reviews of Keong Saik Bakery @ Jewel

E. L.

Keong Saik Bakery at Jewel is a gem in our local community! The moment you step in, you're greeted by friendly and courteous staff who genuinely care about providing a warm and welcoming experience. Their dedication to excellent service truly enhances the cozy and inviting atmosphere of the café. The bakery offers an impressive variety of delicious pastries and baked goods that cater to all tastes. Each item is crafted with high-quality ingredients and a lot of love, ensuring a delightful treat every time. Whether you're a fan of traditional favorites or looking to try something new, Keong Saik Bakery never disappoints. Supporting Keong Saik Bakery means supporting a wonderful local business that puts heart and soul into everything they do. Let's continue to show our appreciation for their hard work and commitment by making this charming café a regular stop. Highly recommended for anyone who loves great food and great service!

a. f.

Outlet too small. Tight seating If peak hours service is slow Pastry is delicious. Recommend chestnut. Coffee is decent

J. S.

Ordered a set of 6 different kinds of bread to take away ranging from 4.20 to 7+. The full set cost about $34 1. Croissant, pain au Chocolat and almond croissants were average at best at this price point. While I consumed them almost immediately when I got home the pastries lacked the buttery goodness that one would expect after being charged this amount. The layers weren't flaky but felt abit clumped up. 2. Otak otak bread was underwhelming as the otak taste wasn't strong, perhaps to tourist who are less used to the spicy flavours it would be okay, but it just wasn't packing the lunch 3. Ceral prawn croissant was very disappointing as dry on dry combination just didn't seem to help together. The ceral and the croissants coming together just didn't seem to be a unique combination and couldn't hold hands 4. Truffle potato and cheese: if you like cheese might be a good alternative for you, but man was way too cheesy for me

E. K.

Amazing customer service, i asked for their personal favourite pastry as well as their cheesecake and both exceeded my expectations. The staff were very helpful and you were able to have a great conversation with them. Overall 10/10 loved every aspect of it especially after a long couple of days travelling bouncing from airport to airport

B. T.

Friendly and helpful staff. We simply ordered the local's favourite egg & bread set. The thick toast was nice and chewy, kaya was tasty and the kopi-o, which differs slightly from the traditional kopi-o, smelled aromatically good and blended well with kaya toast. Will be back to try out the other pastries.

a. o.

An excellent coffee joint, Steven the barista is so friendly and helpful in suggesting the store offerings. We enjoyed the pastry, almost clearing the shelf, the coffee is well executed and constructed...highly recommended amidst the many choices in Jewel. Pricing is fair but quality is there....

Orh nee tart tasted really good. The orh nee paste tasted homemade and not too overwhelmingly sweet. The palm beach was also very unique being a pandan cheesecake and we especially enjoyed the fluffy cream on top. However this was really sweet, but I still liked it overall. Tried both the iced black and white kopi (coffee). For the price I thought it was very good. White coffee was smooth and easy to drink. And the black coffee was nice and strong.

A. T.

Had the signature Sor hei, which is a tribute to the Majie of Singapore as it resembles their hair buns. The layers of black & white danish pastry were crispy, with the inside pillowy soft (thanks to the staff for reheating it)! Paired it with a cup of Purple Smurf (cute name 🤭), which is a mix of Manuka honey, butterfly blue pea flower tea & soda water. IG @pingguo301

C. N.

Certainly a great place to be at ☺️The cakes tasted so good! Staff recommended rose flavored cheesecake with attap seed, definitely a must-try with the rose aroma & refreshing taste! Child loves it too! The chocolate cake is heavenly as well!👍 Above all, staff made us feel so welcomed & comfortable ☺️ They are very friendly & service is warm from the heart ❤️ Many thumbs up! 👍👍👍👍👍 Price is affordable as well, highly recommend to visit when you are at Jewel!!!

C. L. l.

Greeted by friendly staff and also served well when asked for change of cake.

G. S.

Enjoyed my time here after my flight! Jean is a really sincere and attentive staff. Well informed and really good customer service. Orh nee tart is a must try!!