Reviews of Ipoh Hand Made Pau 怡保手工包. (Restaurant) - Singapore (Singapore).
Ipoh Hand Made Pau 怡保手工包
Eunos Cres, Blk 7号#01-2665 邮政编码: 400007
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Information about Ipoh Hand Made Pau 怡保手工包 (Restaurant - Singapore, Singapore)
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This place has excellent reviews and demonstrates great customer service. Highly recommended!
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Opening hours for Ipoh Hand Made Pau 怡保手工包
Monday
Closed
Tuesday
6:30 am–5:30 pm
Wednesday
6:30 am–5:30 pm
Thursday
6:30 am–5:30 pm
Friday
6:30 am–5:30 pm
Saturday
6:30 am–5:30 pm
Sunday
6:30 am–5:30 pm
Reviews of Ipoh Hand Made Pau 怡保手工包
Handmade Pau, nestled in a cozy neighborhood coffee shop near a bustling market, offers an authentic and delightful experience. The buns are soft, fluffy, and generously filled with flavorful ingredients. Perfect for breakfast or a quick snack, the friendly staff and charming ambiance make it a must-visit spot for pau lovers seeking quality and tradition. Highly recommended to pack some for the family.
This i a family business, brought from ipoh in Malaysia by an Ipoh family and to set up a hand made pau food stall at block 7, Hong Li coffee shop (nearest to bus-stop) Eunos Crescent. Their business is open from 6.30am to 5.30pm, meat pau ,siu mai, Char siu pau , will be sold out by 3pm daily, from Tuesdays to Sundays. Every Mondays the pau stall will closed for rest day. In their hours of opening in google, a mistake was made by the boss of the pau stall
I had one char siew bao. It’s like HK style restaurant type. Wet and sweet filling. One of the better ones around. Worth picking up some if you are nearby.
Big pao and char siew pao are very good!
Owner is very friendly, always recommend me when they have special pau on weekends. I would like to recommend the char siew pau, taste very flavorful. Definitely worth the money.
Very fresh, handmade BIG & Cheap Bao.
I just tried Ipoh's handmade pork buns, which are very good. The sauce and meat are both excellent. I really recommend it after eating them. 😍😍
The buns are delicious and special. Worth a try. 😁👍👍👍👍👍👍There will be special bags on weekends😋
The pork buns and glutinous rice chicken are awesome👍 Come on, Master💪
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